Yann Couvreur's Hazelnut Praliné - A Translation and Adaptation This delicious and easy hazelnut praliné is versatile to use in many desserts . . . Read More Zach TownsendOctober 28, 2024Yann Couvreur, hazelnut praliné recipeComment
Chocolate "Indulgence" Cake - A Translation and Adaptation Zach TownsendOctober 23, 2024chocolate cakeComment
Christophe Michalak's Gianduja Ganache - A Translation and Adaptation Zach TownsendSeptember 17, 2024Christophe Michalak, Gianduja chocolate recipe, gianduja ganache recipe, Zachary R. Townsend, Chef Zach Townsend, best ganache recipesComment
Chef Sébastien Curtalin's Whipped Dark Chocolate Ganache - A Translation and Adaptation Zach TownsendSeptember 10, 2024sebastien curtalin, sébasitien curtalin, Zachary R. Townsend, whipped dark chocolate ganache recipe, alternative to chocolate buttercreamComment
The Passing of a Legend Zach TownsendAugust 20, 2024Michel Guérard, French cuisine, Class French chefs, cuisine minceur, MOF chefs, La grande cuisine minceur, Le Pot-au-Feu restaurant, Zachary R. TownsendComment
Better than Benedict! Zach TownsendJuly 3, 2024Julia Child, Zachary R. Townsend, Julia Child best recipes, French recipes, French cooking, French to English translationComment
Beet Juice as a Topping for Ice Cream? Zach TownsendJune 26, 2024Asador Etxebarri, Zachary R. Townsend, Beet juice uses, vanilla ice cream toppingComment
Easy and Super Moist “Surprise” Chocolate Torte - A Translation and Adaptation Zach TownsendNovember 9, 2023Zachary R. Townsend, French to English translation, chocolate cake no butter, easy chocolate torte, Hervé Palmieri, French recipesComment
Philippe Etchebest’s Pommes Paillasson - A Translation and Adaptation Zach TownsendOctober 26, 2023Philippe Etchebest, Zachary R. Townsend, potato galette, fried potato recipe, yukon gold potato recipe, French to English translationComment
The Belgian Cuberdon Zach TownsendSeptember 23, 2023cuberdons, Belgian confectionary, Belgian specialties, Belgian candy, Zachary R. Townsend, Ghent, Ghent specialtiesComment